Perfect Foam Topping for Coffee
Last updated Apr 23, 2026
Perfect Foam Topping for Coffee
Serves: 1
5.0
Ingredients
- Milk
Recipe Instructions
1
Warm your milk in a pan over medium heat. Use a
TempPro TP622 Lightning One-Second Instant-Read Meat Thermometer to determine when it has reached a temperature of 140°F, then remove it from heat.
2
Put the heated milk into a French press. Lightly froth the milk using the plunger.
3
Pour the frothed milk into your coffee. Use a spoon to scoop foam onto your coffee as the topping.
4
Sip and enjoy your coffee concoction!
Recommended Recipes
Comments
Recommended Products
